There is something about this recipe (besides that it's so darn tasty!), but I seem to always be cooking it for others. I think because it's super easy to make a huge batch! It really does feed a crowd, and it's a wonderful fall dish! I first debuted this recipe when I was a guest chef/speaker at Google. We made a big batch in their industrial-scale kitchen, and it was a huge hit! This … [Read more...]
Mounds Candy Bars (Vegan & Gluten Free)
Last year I made healthier alternatives to my favorite treats: Peanut butter cups, peppermint patties, mounds... They were all devoured at my Halloween bash (by both vegans, vegetarians and carnivores alike). Although these are still treats, they're made with organic and healthy ingredients. Below is my Mounds/Almond Joy recipe. To see my Peanut Butter Cups recipe, go here! … [Read more...]
Peanut Butter Cups (Vegan & Gluten Free)
I LOVE candy! Or at least I used to. My sister likes to remind me that I could hear candy being unwrapped a mile away and come running. However, now I don't like what's in candy, which is why I've made my own the past few years. That's right....my own! Below is my Peanut Butter Cups recipe. To see my Mounds/Almond Joy recipe, go here! They're both vegan and gluten free! (Not that you or your … [Read more...]
Clementine Jack-O-Lanterns: A Healthy Halloween Treat!
As Part 2 of my easy, healthy Halloween treats (Part 1, BOOnanas, can be found here), look no further than these simple ONE-ingredient, no-sugar-added, gluten-free and non-dairy, super cute lil' spookies! Whether you're a busy mama like me, super busy at work, or just seriously lazy but want to add some healthy fun to this year's Halloween plans, there's no excuse! Give this super fast, super … [Read more...]
The Easiest Home Made Almond Milk (Vegan & Gluten Free)
Home made almond milk is SO easy, and delicious! I talk a lot with my clients (and in my 21-day program!) about eating whole foods. Boxed store-bought almond milk can have almost no actual almonds (there is an ongoing class-action lawsuit against Silk and Almond Breeze that they had 2% or less almonds in their almond milks!) and instead has thickeners, emulsifiers, carrageenan, and often added … [Read more...]
Lemon Bars (Vegan & Gluten Free)
As you may know, I've teamed up with Hynt Beauty to create delicious recipes that showcase the natural organic ingredients in their makeup. I'm excited to bring you another one, today! This month I want to share with you about LEMON! Lemon is ALSO an amazing superfood that's both great for your body as one of Hynt's organic plant-based ingredients AND healthy and delicious in some great … [Read more...]
Zucchini Pasta with Pesto Cooking Video
If you have a garden of any kind (whether it's your backyard, windowsill, patio or just a few pots of herbs), I hope you are enjoying the summer bounty! Two ingredients I use a lot this time of year are zucchini and basil. Zucchini is a really great veggie. It’s high in dietary fiber and is a natural source of folate, which is super important during pregnancy. It also has great vitamins like A, … [Read more...]
Lavender Lemonade
“Let food be thy medicine and medicine be thy food” ~Hippocrates In case you missed it, I've been partnering with Hynt Beauty to bring you healthy and delicious recipes that showcase their amazing ingredients, every month. I love the fact that Hynt uses organic botanicals as the active ingredients in their skincare. They are great in beauty products, but also make for delicious and healthy … [Read more...]
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