(Vegan & Gluten Free) I'm not sure about where YOU are, but here it's unseasonably warm for November. Low 70's today and temps are just going to climb. Which makes it the perfect time to make my pumpkin pie ice cream! This sweet treat has coconut cream and cashews for healthy fats, is naturally sweetened with maple syrup, and full of pumpkin pie spices for great seasonal … [Read more...]
Recipe Archive
Red White & Blue Frozen Yogurt Bark
I'm sure like many of you, I'm not feeling THAT patriotic for the 4th this coming weekend. But if you have kids, like me, it's still fun to celebrate with them. Last year, I was short on time so I whipped up some Red White & Blue (healthier) rice krispy treats. This year, I'm still short on time so I made an even quicker brand new recipe... yogurt bark! Yep, it's still vegan … [Read more...]
Hot Chocolate Bombs
Understandably, my girls are having a hard time with their brother still being in the hospital (day 13 today!). For this Valentine's Day, I wanted a super fun but super easy treat and activity for them. And because Karma Baker can't ship their Hot Chocolate Bombs at the moment, we made our own! (Celine, you inspired me to do this but I still want to try yours! :)) This is such a fun … [Read more...]
Cheesecake Bites (Vegan & Gluten Free)
I first made this recipe for my Dad's 79th birthday last month using blueberries for a topping. They were delicious, and such a big hit that my kiddos requested I make it again soon. In fact, it was my 5 year old's suggestion to remake it with strawberries for Valentine's Day! Fast, easy, naturally sweetened and nutritious (with protein and healthy fats)... this is a great recipe! I love … [Read more...]
Pink Latte
This is a fun recipe for Valentine's Day! I remember Valentine's Day when I was in 1st grade. It was the best. It was before girls and boys REALLY were into each other, so there was none of that "drama." It was just such innocent, friendly fun to make and give cards to each other. I remember we created, decorated and then when finished hung big heart-decorated envelopes on the front of our … [Read more...]
Vanilla Birthday Cake (V & GF)
My son is obsessed with the Little Blue Truck book so I thought he'd love it if he had a Little Blue Truck birthday cake. Except for their 1st birthday cake, which I bake myself, I've had my friend Yvonne from Yvonne's Vegan Kitchen bake the kids' cakes. I am many things, but a baker, I am not. To me, baking is a science (which was never a strength of mine!) and cooking is more of an art. A little … [Read more...]
Baked Chocolate Donuts
If you are newsletter subscriber, you know all about my vegan/gluten free apple cider donut recipe. Well, as promised, here is the vegan/gluten free CHOCOLATE version I hinted at! My kids and I made these for Hanukkah this year. SO yummy and a great activity to do with the kiddos! These were fast, easy and surprisingly REALLY yummy!!! I also got a chance to finally use my new donut pans … [Read more...]
Edible Menorah
My girls came home from Hebrew school with a super cute craft: an edible Hanukkiah (menorah)! Great idea, but I wasn't thrilled with the execution. In the first place, we are still in an ongoing pandemic. Edible projects you assemble with your hands might not be the best idea for kindergartners. Secondly, instead of allergen-friendly (or vegan, gluten-free, dairy-free, etc) … [Read more...]
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